Here is a pictoral account of a grilling moment. The kid was in bed, the wife went out, so this was the perfect time to throw something on the barbie that only I like to eat! Country Style pork ribs may be considered a bit "fatty" by some, but I see that as meaning "tasty".

~~~~


The skewered mushrooms start it all out.

~~~~


The pork ribs were rubbed with a McCormick Pork Rub spice mixture.

~~~~


I fashioned a little raft out of foil for the mushrooms to get off the heat.

~~~~


First turn, done a little too early I think.

~~~~


Second turn was done just right.

~~~~


Time to save the mushrooms from all this heat, in the raft they go!

~~~~


Both sides were done, time for the sauce!

~~~~


Cooked to a turn!

~~~~


Thermometer proves it!

~~~~


Put into the pan, note the raft turned into a "canoe" for the mushrooms.

~~~~


Now that's what I'm talkin' about!

~~~~


Wife comes home in time to see me enjoy the fruits of my labor.